Making Vermicelli Upma in 3 Easy Steps | Semiya Upma Recipe | Sewai Upma | सेवई उपमा

This is an other verity of the Upma in South Indian Style, easy to make at home, rice vermicelli popular in Southern India, particularly Tamil Nadu and Karnataka. Do try this vermicelli upma or semiya upma or sewai upma or सेवई उपमा recipe at home and share your experience of making vermicelli upma or semiya upma or sewai upma or सेवई उपमा with us in comment section below. To Prepare vermicelli upma or semiya upma or sewai upma or सेवई उपमा Mandatory Ingredients:- -------------------------------------- Sewai 1 Bowl, Tomato 1 Big, Onion 1 Big, Cashew(Kaju) 5-6, Peanut(Mungfali) 1/2 Bowl Small, Chana Daliya 1/2 Spoon, Black gram(Urad dal) 1/2 Spoon, Small Mustard Seed(Rai Dana) 1/2 Spoon, Curry Leaves, Red Chili 2, Green Chili 1, Salt 1/2 Spoon, Oil 1 Small Cup, Water Optional Ingredients:- -------------------------------------- Green Coriander Leaves, Ghee 1 Spoon, Turmeric 1/2 teaspoon, Lemon Juice 5-6 Drop