Tomato Onion Fry Chutney is one of the Chutneys that go really well with many South Indian breakfast dishes like Dosa, Idli, pesarattu, etc. This Chutney can also be accompanied very easy to make, any time you can make Chutney with less time, this chutney is the best combination with Dosa,with paratha, Puri, and kachori, chapati and many more items
To Prepare Tomato Onion Chutney / टमाटर प्याज चटनी
Mandatory Ingredients:-
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Oil 2 tea spoon,
Small Mustard Seed(Rai Dana) 1/2 of tea spoon,
Curry Leaf,
Onion 1 Medium,
Fennel(Sauf) 1 Pinch,
Turmeric Powder(Haldi) 2 Pinch,
Coriander Powder(Dhaniya Powder) 2 Pinch,
Garam Masala 2 Pinch,
Salt 2 Pinch,
Tomato 2 Medium,
Jaggery(Gur) 1 big spoon,
Red Chilli Powder 2 Pinch
Optional Ingredients:-
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N/A
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