Stuffed Bringle (Baigan) fry is the easiest recipe if you know how to make stuff with the proper quantity of spices. try this simple recipe with a spicy taste. it's a long-lasting recipe that is usually prepared for traveling.
Do try this stuffed Bringle fry in our style and share your experience with us in the comment section below we are eager to know how aloo baingan ki kalonji making goes with you.
To Prepare Stuffed Bringle Fry or Stuffed Baingan Recipe or Aloo Baingan Kalonji or Kalongi or बैंगन की कलौंजी
Mandatory Ingredients:-
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Bringle (Baingan) ½ kg,
Potato 2,
Coriander seed 4 tbsp,
Fennel (Sauf) Seeds 1 tbsp,
Cumin seed ½ tbsp,
Fenugreek (Methi) seed 1/4 tbsp,
Turmeric powder ½ tsp,
Garam Masala 1 tsp,
Sabji masala 1 tsp,
Day mango powder 1 tsp,
Asafoetida (Hing) 5-6 pinch,
Salt 1 tbsp,
Red chilli powder ½ tsp,
Ginger garlic paste ½ tsp,
Mango pickle masala with oil 1tbsp,
Mustard oil 2 tbsp,
To Deep Fry
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Mustard oil 1 bowl,
Asafoetida (Hing) 4-5 pinch,
Mustard oil 2tbsp
Optional Ingredients:-
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Green Coriander leaves or Green Onion leaves
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